Gaby's Pizza

• official resultA
• gradeGrade A
• score12 pts
• inspection typeAdministrative Miscellaneous / Re-inspection
• failed findings3
• critical findings1

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Failed findings

• 🧤food-handling slipcritical
  Official wording: HACCP plan not approved or approved HACCP plan not maintained on premises.
  code 06GCriticalstatus: Critical
• 🛠️surfaces / setup not up to code
  Official wording: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  code 10Fstatus: Not Critical
• ⚠️Equipment used for ROP not approved by the Department
  code 28-04status: Not Critical

What changed since the previous inspection?

Compared with Score 25 on February 26, 2025: Score changed by -13 points. 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.