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Gran Torino Cafe

March 21, 2022 · Score 22
🫥not rated
  • official resultScore 22
  • score22 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings3
  • critical findings3

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Failed findings

  • fridge is giving… room tempcritical
    Official wording: Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
    code 02GCriticalstatus: Critical
  • food not cooled down rightcritical
    Official wording: Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
    code 02HCriticalstatus: Critical
  • leftovers reheated sketchycritical
    Official wording: Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours.
    code 02ICriticalstatus: Critical

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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