C
Hutch & Waldo
February 11, 2025 · C
🪳cooked
- official resultC
- gradeGrade C
- score31 pts
- inspection typeCycle Inspection / Re-inspection
- failed findings7
- critical findings3
Failed findings
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hot food sitting too coolcriticalOfficial wording: Hot TCS food item not held at or above 140 °F.
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food from a mystery sourcecriticalOfficial wording: Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
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they've got roommates (mice)criticalOfficial wording: Evidence of mice or live mice in establishment's food or non-food areas.
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basically rolling out the welcome mat for pestsOfficial wording: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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plumbing acting upOfficial wording: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
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Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
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Equipment used for ROP not approved by the Department
What changed since the previous inspection?
Compared with Score 23 on October 30, 2024: Score changed by +8 points. 5 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.