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Jose Seafood

January 18, 2022 · Score 30
🫥not rated
  • official resultScore 30
  • score30 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings6
  • critical findings3

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Failed findings

  • shellfish with no paper trailcritical
    Official wording: Shellfish not from approved source, improperly tagged/labeled; tags not retained for 90 days.
    code 03B
  • pest / contamination issuecritical
    Official wording: Toxic chemical improperly labeled, stored or used such that food contamination may occur.
    code 04E
  • rats have moved incritical
    Official wording: Evidence of rats or live rats present in facility's food and/or non-food areas.
    code 04K
  • basically rolling out the welcome mat for pests
    Official wording: Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
    code 08A
  • equipment / surface issue
    Official wording: Thawing procedures improper.
    code 09B
  • “Choking first aid” poster not posted. “Alcohol and pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
    code 20D

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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