Levantine

• official resultA
• gradeGrade A
• score11 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings3
• critical findings1

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Failed findings

• 🍲hot food sitting too coolcritical
  Official wording: Hot TCS food item not held at or above 140 °F.
  code 02B
• 🧫food contact surfaces dirty
  Official wording: Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  code 09C
• 🛠️surfaces / setup not up to code
  Official wording: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  code 10F

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.