Cooked?A
Lincoln Center Kitchen @ David Geffen Hall
November 15, 2019 · A
😇clean
- official resultA
- gradeGrade A
- score13 pts
- inspection typeCycle Inspection / Initial Inspection
- failed findings2
- critical findings2
Failed findings
-
food not cooled down rightcriticalOfficial wording: Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
-
utensils stored sketchycriticalOfficial wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
What changed since the previous inspection?
Compared with Score 14 on November 8, 2018: Score changed by -1 points. 2 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.