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Mala Project
May 21, 2025 · Score 40
🫥not rated
- official resultScore 40
- score40 pts
- inspection typeCycle Inspection / Initial Inspection
- failed findings8
- critical findings4
Failed findings
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hot food sitting too coolcriticalOfficial wording: Hot TCS food item not held at or above 140 °F.
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food from a mystery sourcecriticalOfficial wording: Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
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they've got roommates (mice)criticalOfficial wording: Evidence of mice or live mice in establishment's food or non-food areas.
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surfaces not properly sanitizedcriticalOfficial wording: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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basically rolling out the welcome mat for pestsOfficial wording: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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plumbing acting upOfficial wording: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
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surfaces / setup not up to codeOfficial wording: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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Current letter grade or "Grade Pending" card not conspicuously posted or visible to passersby
What changed since the previous inspection?
Compared with C on February 20, 2024: Score changed by -19 points. 3 findings appeared for the first time. 5 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.