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Mama Africa

February 27, 2025 · Score 33
🫥not rated
  • official resultScore 33
  • score33 pts
  • inspection typePre-permit (Operational) / Initial Inspection
  • failed findings4
  • critical findings4

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Failed findings

  • hot food sitting too coolcritical
    Official wording: Hot TCS food item not held at or above 140 °F.
    code 02B
  • food-temperature slipcritical
    Official wording: Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
    code 02C
  • questionable food sourcingcritical
    Official wording: Juice packaged on premises with no or incomplete label, no warning statement
    code 03I
  • no certified food supervisor on dutycritical
    Official wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
    code 04A

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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