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Market Hotel

July 27, 2018 · Score 33

🫥not rated

official resultScore 33
score33 pts
inspection typePre-permit (Operational) / Initial Inspection
failed findings4
critical findings1

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Failed findings

facility hygiene issuecritical

Official wording: No facilities available to wash, rinse and sanitize utensils and/or equipment.
code 05HCriticalstatus: Critical
conditions that attract pests

Official wording: Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty.
code 08Bstatus: Not Critical
plumbing acting up

Official wording: Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
code 10Bstatus: Not Critical
Workplace SFAA policy not prominently posted in workplace

code 15F6status: Not Applicable

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.