Cooked??
Milk & Pull
May 21, 2026 · Score 45
🫥not rated
- official resultScore 45
- score45 pts
- inspection typeCycle Inspection / Initial Inspection
- failed findings4
- critical findings4
Failed findings
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pest / contamination issuecriticalOfficial wording: Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
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food left out / unprotectedcriticalOfficial wording: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
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surfaces not properly sanitizedcriticalOfficial wording: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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utensils stored sketchycriticalOfficial wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
What changed since the previous inspection?
Compared with A on March 10, 2025: Score changed by +32 points. 4 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.