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Moge Tee
August 26, 2026 · Score 17
🫥not rated
- official resultScore 17
- score17 pts
- inspection typeAdministrative Miscellaneous / Re-inspection
- failed findings4
- critical findings2
Failed findings
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no certified food supervisor on dutycriticalOfficial wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
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cross-contamination riskcriticalOfficial wording: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
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Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.
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Current letter grade or Grade Pending card not posted
What changed since the previous inspection?
Compared with Score 41 on August 12, 2026: Score changed by -24 points. 2 findings appeared for the first time. 2 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.