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Momo Ashi
October 10, 2023 · Score 45
🫥not rated
- official resultScore 45
- score45 pts
- inspection typePre-permit (Operational) / Compliance Inspection
- failed findings5
- critical findings3
Failed findings
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handwashing sink issuescriticalOfficial wording: No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
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facility hygiene issuecriticalOfficial wording: Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
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surfaces not properly sanitizedcriticalOfficial wording: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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equipment / surface issueOfficial wording: Wash hands sign not posted near or above hand washing sink.
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Current letter grade or "Grade Pending" card not conspicuously posted or visible to passersby
What changed since the previous inspection?
Compared with C on August 2, 2023: Score changed by -19 points. 4 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.