A

Naruto Ramen

January 22, 2025 · A
😇clean
  • official resultA
  • gradeGrade A
  • score13 pts
  • inspection typeCycle Inspection / Re-inspection
  • failed findings3
  • critical findings2

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Failed findings

  • food-temperature slipcritical
    Official wording: Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
    code 02CCriticalstatus: Critical
  • food left out / unprotectedcritical
    Official wording: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
    code 06CCriticalstatus: Critical
  • equipment / surface issue
    Official wording: Thawing procedure improper.
    code 09Bstatus: Not Critical

What changed since the previous inspection?

Compared with Score 28 on December 5, 2024: Score changed by -15 points. 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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