Oak Berry

• official resultScore 15
• score15 pts
• inspection typeAdministrative Miscellaneous / Initial Inspection
• failed findings3
• critical findings2

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Failed findings

• 📋no certified food supervisor on dutycritical
  Official wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  code 04ACriticalstatus: Critical
• 🍽️food left out / unprotectedcritical
  Official wording: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  code 06CCriticalstatus: Critical
• ⚠️Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
  code 19-07status: Not Critical

What changed since the previous inspection?

Compared with A on January 7, 2025: Score changed by +5 points. 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.