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Phayul 2
February 12, 2026 · Score 27
🫥not rated
- official resultScore 27
- score27 pts
- inspection typeAdministrative Miscellaneous / Initial Inspection
- failed findings8
- critical findings3
Failed findings
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rats have moved incriticalOfficial wording: Evidence of rats or live rats in establishment's food or non-food areas.
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food-handling slipcriticalOfficial wording: Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
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food left out / unprotectedcriticalOfficial wording: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
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basically rolling out the welcome mat for pestsOfficial wording: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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equipment / surface issueOfficial wording: Wash hands sign not posted near or above hand washing sink.
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surfaces / setup not up to codeOfficial wording: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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Failure to display required signage about plastic straw availability
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Failure to post or conspicuously post healthy eating information
What changed since the previous inspection?
Compared with A on September 10, 2024: Score changed by +14 points. 8 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.