Planta

• official resultA
• gradeGrade A
• score11 pts
• inspection typePre-permit (Operational) / Initial Inspection
• failed findings3
• critical findings1

← Back to the current restaurant page

Failed findings

• 🔪cross-contamination riskcritical
  Official wording: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  code 04HCriticalstatus: Critical
• 🛠️facility / equipment issue
  Official wording: Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
  code 10Estatus: Not Critical
• 🍽️dishwashing setup off
  Official wording: Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
  code 10Hstatus: Not Critical

Browse this restaurant's inspections

More restaurants in North Side-South Side

• A Limosneros
  clean · 366 Union Avenue · inspected May 9, 2025
• A Cava
  clean · 174 North 4 Street · inspected May 29, 2025
• ⏳ Cantina 138
  cooked · 138 Havemeyer Street · inspected April 10, 2026
• A Westville
  clean · 658 Driggs Avenue · inspected March 10, 2025
• ⏳ Big Wong
  cooked · 135 North 5 Street · inspected May 11, 2026
• A Super Burrito
  clean · 320 Bedford Avenue · inspected July 31, 2026

See every restaurant in North Side-South Side →

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.