A

Punto Colombiano En La Nueva 90 Bakery

July 14, 2025 · A

😇clean

official resultA
gradeGrade A
score13 pts
inspection typeCycle Inspection / Re-inspection
failed findings4
critical findings1

Failed findings

fridge is giving… room tempcritical

Official wording: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
code 02GCriticalstatus: Critical
garbage situation out of pocket

Official wording: Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
code 08Cstatus: Not Critical
equipment / surface issue

Official wording: Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
code 09Astatus: Not Critical
equipment / surface issue

Official wording: Wash hands sign not posted near or above hand washing sink.
code 09Estatus: Not Critical

What changed since the previous inspection?

Compared with Score 25 on June 11, 2025: Score changed by -12 points. 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.