Roppongi Robata Sushi

• official resultA
• gradeGrade A
• score12 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings2
• critical findings1

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Failed findings

• 🦪shellfish with no paper trailcritical
  Official wording: Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
  code 03BCriticalstatus: Critical
• 🧫food contact surfaces dirty
  Official wording: Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  code 09Cstatus: Not Critical

What changed since the previous inspection?

Compared with Score 11 on August 19, 2024: Score changed by +1 points. 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.