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Rosella
January 7, 2025 · Score 19
🫥not rated
- official resultScore 19
- score19 pts
- inspection typeCycle Inspection / Initial Inspection
- failed findings3
- critical findings2
Failed findings
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shellfish with no paper trailcriticalOfficial wording: Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
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cross-contamination riskcriticalOfficial wording: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
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facility / equipment issueOfficial wording: Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
What changed since the previous inspection?
Compared with A on February 2, 2023: Score changed by +7 points. 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.