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Sabor Y Pasion En La Cocina

January 28, 2025 · Score 31

🫥not rated

official resultScore 31
score31 pts
inspection typePre-permit (Operational) / Compliance Inspection
failed findings9
critical findings3

Failed findings

no certified food supervisor on dutycritical

Official wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
code 04A
pest / contamination issuecritical

Official wording: Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
code 04J
rats have moved incritical

Official wording: Evidence of rats or live rats in establishment's food or non-food areas.
code 04K
basically rolling out the welcome mat for pests

Official wording: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
code 08A
food contact surfaces dirty

Official wording: Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
code 09C
facility / equipment issue

Official wording: Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
code 10G
Current letter grade or Grade Pending card not posted

code 20-06
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device.

code 28-03
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

code 28-06

What changed since the previous inspection?

Compared with C on August 2, 2024: Score changed by -4 points. 5 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.