Cooked?
Saint Louis
- gradeGrade pending
- inspection score20 pts
- critical violations2
- last inspectedJanuary 27, 2026
- address381 Lenox Avenue, Manhattan 10027
- cuisineAfrican
- phone2128776631
Is Saint Louis clean?
New York currently lists Saint Louis as grade pending, following an inspection on January 27, 2026 that scored 20 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Saint Louis?
These are the violations recorded at the most recent inspection on January 27, 2026, in plain English, with the city's own wording underneath.
- 📋no certified food supervisor on dutycriticalFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
- ❓questionable food sourcingcriticalJuice packaged on premises with no or incomplete label, no warning statement
When was Saint Louis last inspected?
Saint Louis has 1 inspection on record going back to January 27, 2026, averaging 20 points.
| date | result | score |
|---|---|---|
| January 27, 2026 | no grade issued ⏳ | 20 pts |
Saint Louis vs Central Harlem North-Polo Grounds
Central Harlem North-Polo Grounds runs 71% clean across 91 tracked restaurants — 60 clean, 5 mid, 19 cooked.
Against the 91 spots Cooked tracks in Central Harlem North-Polo Grounds, this one comes out cleaner than 15% of them.
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See every restaurant inspection in Central Harlem North-Polo Grounds →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.