?

Salud Restaurant

August 6, 2016 · Score 33

🫥not rated

official resultScore 33
score33 pts
inspection typeCycle Inspection / Initial Inspection
failed findings6
critical findings4

Failed findings

hot food sitting too coolcritical

Official wording: Hot food item not held at or above 140º F.
code 02BCriticalstatus: Critical
sick worker near the foodcritical

Official wording: Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
code 04CCriticalstatus: Critical
they've got roommates (mice)critical

Official wording: Evidence of mice or live mice present in facility's food and/or non-food areas.
code 04LCriticalstatus: Critical
surfaces not properly sanitizedcritical

Official wording: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
code 06DCriticalstatus: Critical
basically rolling out the welcome mat for pests

Official wording: Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
code 08Astatus: Not Critical
Smoke free workplace smoking policy inadequate, not posted, not provided to employees.

code 15Lstatus: Not Applicable

What changed since the previous inspection?

Compared with Score 2 on March 11, 2016: Score changed by +31 points. 6 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Bay Ridge

See every restaurant in Bay Ridge →

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.