B

Sarku Japan

May 31, 2023 · B

😬mid

official resultB
gradeGrade B
score17 pts
inspection typeCycle Inspection / Re-inspection
failed findings5
critical findings2

Failed findings

hot food sitting too coolcritical

Official wording: Hot TCS food item not held at or above 140 °F.
code 02BCriticalstatus: Critical
cross-contamination riskcritical

Official wording: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
code 04HCriticalstatus: Critical
surfaces / setup not up to code

Official wording: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
code 10Fstatus: Not Critical
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

code 19-06status: Not Critical
Current letter grade or Grade Pending card not posted

code 20-06status: Not Critical

What changed since the previous inspection?

Compared with Score 22 on January 10, 2023: Score changed by -5 points. 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Soundview-Castle Hill-Clason Point-Harding Park

See every restaurant in Soundview-Castle Hill-Clason Point-Harding Park →

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.