Silky Kitchen

• official resultScore 20
• score20 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings5
• critical findings2

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Failed findings

• 📋no certified food supervisor on dutycritical
  Official wording: Food Protection Certificate not held by supervisor of food operations.
  code 04A
• 🍽️food left out / unprotectedcritical
  Official wording: Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  code 06C
• 🧫food contact surfaces dirty
  Official wording: Food contact surface not properly maintained.
  code 09C
• 🛠️surfaces / setup not up to code
  Official wording: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  code 10F
• ⚠️MISBRANDED AND LABELING
  code 22F

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.