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Slow Loris

November 20, 2025 · Score 22
🫥not rated
  • official resultScore 22
  • score22 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings5
  • critical findings3

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Failed findings

  • roaches are dining toocritical
    Official wording: Live roaches in facility's food or non-food area.
    code 04MCriticalstatus: Critical
  • utensils stored sketchycritical
    Official wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
    code 06ECriticalstatus: Critical
  • grimy wiping clothscritical
    Official wording: Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
    code 06FCriticalstatus: Critical
  • basically rolling out the welcome mat for pests
    Official wording: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
    code 08Astatus: Not Critical
  • equipment / surface issue
    Official wording: Thawing procedure improper.
    code 09Bstatus: Not Critical

What changed since the previous inspection?

Compared with A on July 31, 2024: Score changed by +10 points. 5 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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