Sushi On Me

• official resultC
• gradeGrade C
• score46 pts
• inspection typePre-permit (Operational) / Re-inspection
• failed findings3
• critical findings3

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Failed findings

• 📋no certified food supervisor on dutycritical
  Official wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  code 04ACriticalstatus: Critical
• 🚰facility hygiene issuecritical
  Official wording: Written Standard Operating Procedure (SOP) approved by the Department for refillable, reusable containers not available at the time of inspection. Container construction improper
  code 05HCriticalstatus: Critical
• 🍽️food left out / unprotectedcritical
  Official wording: Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
  code 06CCriticalstatus: Critical

What changed since the previous inspection?

Compared with Score 47 on October 27, 2022: Score changed by -1 points. 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.