Cooked??
Takahachi Bakery
March 10, 2025 · Score 25
🫥not rated
- official resultScore 25
- score25 pts
- inspection typeCycle Inspection / Initial Inspection
- failed findings4
- critical findings3
Failed findings
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hot food sitting too coolcriticalOfficial wording: Hot TCS food item not held at or above 140 °F.
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fridge is giving… room tempcriticalOfficial wording: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
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surfaces not properly sanitizedcriticalOfficial wording: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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equipment / surface issueOfficial wording: Thawing procedure improper.
What changed since the previous inspection?
Compared with C on November 14, 2024: Score changed by -19 points. 1 finding appeared for the first time. 3 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.