The Great Cabin

• official resultA
• gradeGrade A
• score13 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings4
• critical findings1

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Failed findings

• 🤒sick worker near the foodcritical
  Official wording: Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
  code 04CCriticalstatus: Critical
• 🗑️garbage situation out of pocket
  Official wording: Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
  code 08Cstatus: Not Critical
• 🛠️surfaces / setup not up to code
  Official wording: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  code 10Fstatus: Not Critical
• 🍽️dishwashing setup off
  Official wording: Proper sanitization not provided for utensil ware washing operation.
  code 10Hstatus: Not Critical

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.