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Tozton

August 1, 2023 · Score 25

🫥not rated

official resultScore 25
score25 pts
inspection typeAdministrative Miscellaneous / Initial Inspection
failed findings4
critical findings3

Failed findings

shellfish with no paper trailcritical

Official wording: Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
code 03BCriticalstatus: Critical
no certified food supervisor on dutycritical

Official wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
code 04ACriticalstatus: Critical
pest / contamination issuecritical

Official wording: Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
code 04JCriticalstatus: Critical
Allergen or intolerance notice not translated into common language when required

code 20-01status: Not Critical

What changed since the previous inspection?

Compared with Score 38 on April 25, 2023: Score changed by -13 points. 3 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.