New York restaurant health inspection closures and reopenings — August 17, 2026

Mistura Peruana

86-06 Jamaica Avenue · Queens 11421 · Woodhaven

A → closed by the health authority (clean → cooked) · inspection dated August 12, 2026

Status when this brief was published: closed by the authority.

6 critical violations · 8 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. critical
• ⚠️Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Sea To Soul

2058 Adam Clayton Powell Jr Boulevard · Manhattan

previous result → closed by the health authority (unknown → cooked) · inspection dated August 12, 2026

Status when this brief was published: closed by the authority.

4 critical violations · 6 total

• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Papathai

2115 Frederick Douglass Boulevard · Manhattan

previous result → closed by the health authority (unknown → cooked) · inspection dated August 12, 2026

Status when this brief was published: closed by the authority.

6 critical violations · 10 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Kennedy Fried Chicken

43-02 National Street · Queens 11368 · North Corona

A → closed by the health authority (clean → cooked) · inspection dated August 12, 2026

Status when this brief was published: closed by the authority.

4 critical violations · 7 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Food Protection Certificate (FPC) not held by manager or supervisor of food operations. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
• •Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

Wimpy's

23 East 109 Street · Manhattan 10029 · East Harlem South

C → closed by the health authority (cooked → cooked) · inspection dated August 11, 2026

Status when this brief was published: closed by the authority.

3 critical violations · 7 total

• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• •Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• •Current letter grade or Grade Pending card not posted

Ittadi Garden & Grill

73-07 37 Road · Queens 11372 · Jackson Heights

C → closed by the health authority (cooked → cooked) · inspection dated August 11, 2026

Status when this brief was published: closed by the authority.

4 critical violations · 8 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Wash hands sign not posted near or above hand washing sink.
• •Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• •Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Karibbean

125 Avenue D · Manhattan 10009 · Lower East Side

C → closed by the health authority (cooked → cooked) · inspection dated August 11, 2026

Status when this brief was published: closed by the authority.

3 critical violations · 6 total

• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. critical
• ⚠️Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• •Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Orbital Kitchens East Williamsburg

356 Devoe Street · Brooklyn 11211 · East Williamsburg

C → closed by the health authority (cooked → cooked) · inspection dated August 11, 2026

Status when this brief was published: closed by the authority.

2 critical violations · 5 total

• ⚠️After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Current letter grade or Grade Pending card not posted
• •Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

Pasta De Pasta

673 9Th Ave · Manhattan 10036 · Clinton

previous result → closed by the health authority (unknown → cooked) · inspection dated August 11, 2026

Status when this brief was published: closed by the authority.

4 critical violations · 5 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Evidence of mice or live mice in establishment's food or non-food areas. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Bb.Q Chicken

25 West 32 Street · Manhattan 10001 · Midtown-Midtown South

A → closed by the health authority (clean → cooked) · inspection dated August 10, 2026

Status when this brief was published: closed by the authority.

4 critical violations · 9 total

• ⚠️Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. critical
• ⚠️HACCP plan not approved or approved HACCP plan not maintained on premises. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• •Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• •Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Tremont Diner

3007 East Tremont Avenue · Bronx 10461 · Schuylerville-Throgs Neck-Edgewater Park

A → closed by the health authority (clean → cooked) · inspection dated August 10, 2026

Status when this brief was published: closed by the authority.

6 critical violations · 9 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. critical
• ⚠️Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Macareno Central

6814 4Th Ave · Brooklyn 11220 · Bay Ridge

previous result → closed by the health authority (unknown → cooked) · inspection dated August 10, 2026

Status when this brief was published: not listed as closed.

6 critical violations · 10 total

• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Food Protection Certificate (FPC) not held by manager or supervisor of food operations. critical
• ⚠️Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

Yoan Ming Garden

1407 Madison Avenue · Manhattan 10029 · East Harlem South

A → closed by the health authority (clean → cooked) · inspection dated August 7, 2026

Status when this brief was published: closed by the authority.

6 critical violations · 9 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical
• ⚠️Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Divine Bickles Restaurant.

157-21 Rockaway Boulevard · Queens 11434 · Springfield Gardens South-Brookville

B → closed by the health authority (mid → cooked) · inspection dated August 6, 2026

Status when this brief was published: closed by the authority.

7 critical violations · 10 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. critical
• ⚠️Evidence of mice or live mice in establishment's food or non-food areas. critical
• ⚠️No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. critical
• ⚠️Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures critical
• ⚠️Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Dhanshiri

169-28 Hillside Avenue · Queens 11432 · Jamaica

C → closed by the health authority (cooked → cooked) · inspection dated August 6, 2026

Status when this brief was published: closed by the authority.

8 critical violations · 11 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. critical
• ⚠️Evidence of rats or live rats in establishment's food or non-food areas. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical

Fu Ji

42-35 Main Street · Queens 11355 · Flushing

B → closed by the health authority (mid → cooked) · inspection dated August 6, 2026

Status when this brief was published: not listed as closed.

5 critical violations · 8 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️No or inadequate potable water supply. Water or ice not potable or from unapproved source. Bottled water not NY State certified. Cross connection in potable water supply system. critical
• ⚠️Evidence of mice or live mice in establishment's food or non-food areas. critical
• ⚠️No approved written standard operating procedure for avoiding contamination by refillable returnable containers. critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
• •Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

Black Iris

277 Cumberland Street · Brooklyn 11238 · Fort Greene

A → closed by the health authority (clean → cooked) · inspection dated August 6, 2026

Status when this brief was published: not listed as closed.

6 critical violations · 9 total

• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical
• ⚠️Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• •Thawing procedure improper.

New Seng Seafood Restaurant

39 East Broadway · Manhattan 10002 · Chinatown

A → closed by the health authority (clean → cooked) · inspection dated August 6, 2026

Status when this brief was published: not listed as closed.

7 critical violations · 11 total

• ⚠️Hot TCS food item not held at or above 140 °F. critical
• ⚠️Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. critical
• ⚠️Evidence of rats or live rats in establishment's food or non-food areas. critical
• ⚠️Live roaches in facility's food or non-food area. critical
• ⚠️Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. critical
• ⚠️Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. critical
• ⚠️Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. critical
• •Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Ay Guey

30-86 51 Street · Queens 11377 · Astoria

closed → unknown (cooked → unknown) · inspection dated August 12, 2026

Status when this brief was published: not listed as closed.

1 critical violation · 2 total

• ⚠️Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. critical
• •Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Fu Ji

42-35 Main Street · Queens 11355 · Flushing

closed → unknown (cooked → unknown) · inspection dated August 12, 2026

Status when this brief was published: not listed as closed.

0 critical violations · 1 total

• •Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

East Harlem South

2 changes: 2 setbacks and 0 improvements

2 closures · 0 downgrades · 0 reopenings · 0 recoveries

Fort Greene

3 changes: 1 setback and 2 improvements

1 closure · 0 downgrades · 1 reopening · 1 recovery

Bay Ridge

2 changes: 1 setback and 1 improvement

1 closure · 0 downgrades · 1 reopening · 0 recoveries

Chinatown

2 changes: 1 setback and 1 improvement

1 closure · 0 downgrades · 1 reopening · 0 recoveries

Flushing

2 changes: 1 setback and 1 improvement

1 closure · 0 downgrades · 1 reopening · 0 recoveries

Kennedy Fried Chicken

50 clean · 6 mid · 12 cooked across 68 rated locations, plus 1 not rated.

1 qualifying change this period · 69 operating locations tracked

Bb.Q Chicken

2 clean · 0 mid · 1 cooked across 3 rated locations, plus 1 not rated.

1 qualifying change this period · 4 operating locations tracked

Foo Hing Kitchen

1 clean · 1 mid · 1 cooked across 3 rated locations.

1 qualifying change this period · 3 operating locations tracked

Happy Garden

9 clean · 1 mid · 1 cooked across 11 rated locations.

1 qualifying change this period · 11 operating locations tracked