✓

24 Seven

March 11, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Non-Food Contact Surfaces Clean

Inspector note: CLEAN the lid of the bulk ice sales small white freezer of built-up grime-- & CLEAN cans of product of DUST-& CLEAN the front of the brown freezer -at counter-of built-up grime--& CLEAN the white trash container at counter of built-up grime--
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: BASEMENT-restroom-POST a sign =EMPLOYEES MUST WASH HANDS BEFORE RETURNING TO WORK--
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: IN FRONT OF COUNTER-patch / repair floor of missing / broken floor tiles--& clean the floor through-out the retail area of built-up grime--
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: when not in use-store the mop bucket = clean & dry -dirty / wet mop & bucket are an enviroment for "germ" growth----& MOVE rack of chips from in front of stairs to basement to allow for fire escape room-
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 3, 2011: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.