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49 Social
June 18, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings2
Failed findings
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PIC KnowledgecriticalInspector note: Provide full time on site certified food protection/allergen awareness certifications
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Consumer AdvisoriescriticalInspector note: No allergen advisory on menu.
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Food Contact Surfaces CleanInspector note: Clean interior of ice machine
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Food Thermometers ProvidedInspector note: Provide thermometers
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Food ProtectionInspector note: Food containers not labeled • Items stored on top of ice machine • Leaving customer ice in ice bin over night Glass bottle stored in customer ice bin
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Equipment ThermometersInspector note: Provide thermometer in all refrigeration units
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Test Kit ProvidedInspector note: Provide chlorine test kit
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Clean Equipment & Utensils StorageInspector note: Invert pots pans etc.
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Single Service Articles Stored DispensedInspector note: Straws not individually wrapped
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Hand Cleaner Drying Tissue SignageInspector note: No employee hand wash sign at hand sink • No hand soap signage and drying device at hand sink
What changed since the previous inspection?
Compared with Pass on September 6, 2013: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.