7 Star St. Bistro/Astro Diner/Rozzie Ramen

September 18, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings1

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Failed findings

  • Cold Holdingcritical
    Inspector note: Raw chicken between 45f and 48F and beef 44F in reach in refrigerator. Monitor and keep cover on top to help hold temperture. Temperature below was 39F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Be sure that all staff in kitchen prep and warewashing have on hair restraints.
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Shelves in walk in refrigerator rusty and visibly soiled. Clean to remove soils and paint to seal rust.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Provide test kit for three bay sink.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: General cleaning of shelves in warewashing area of visible soils.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: Clean exterior of trash barrels and provide covers in kitchen area.
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood filters and hood visibly soiled. Clean to remove. Two hood stickers on hood vent. One states expired in July the other to be dur next month but clean every 12months. Address and have proper sticker attached afer inspected.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 12, 2013: 4 findings appeared for the first time. 3 findings recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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