Cooked?

753 South

October 26, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings1

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Failed findings

  • Consumer Advisoriescritical
    Inspector note: provide proper consumer advisory and allergen posting on menu
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Dishwashng Facilities
    Inspector note: delime dishmachine and provide proper set up of 3 bay sink
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: dishroom handsink/repair unit to remove air in line
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: all handsinks/provide employee must wash hands signage ladies restroom/provide covered waste receptacle
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: basement and walk in/clean/resurface worn floor
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: dishroom/clean white wall to remove mold like substance
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: properly enclose mop sink
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 28, 2017: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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