Cooked?

9 Thai Express

October 20, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Wiping Cloths Use Limitation (C)
    Inspector note: keep all wiping cloths in a sanitizing solution when cloths are not in use.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: provide a fully enclosed mop sink. Remove tin foil from pipes below the cooking equipment in the kitchen.
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: resurface or replace scoured and stained cutting board on the cold unit in the kitchen.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: remove all painting and construction materials from storage on grounds right outside the back door.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up