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9 Thai Express
May 8, 2024 · Closed by the city
🪳cooked
- official resultClosed by the city
- inspection typeEating & Drinking w/ Take Out
- failed findings15
- critical findings2
Failed findings
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Cleaning Procedure (P)criticalInspector note: No evidence of handwashing. Retrain staff.
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Backflow Prevention Device When Required (P)criticalInspector note: Food preperation/culinary sink does not have air gap/indirect waste drain. Install.
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(C)(2) (3) and (17) Demonstration (Pf)Inspector note: PIC has no knowledge of illness policy. Handout and on site education provided.
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No procedures for Vomit events. Emailed to pic who will purchase cleaning supplies.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Priority violations cited. Provide active managerial control.
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple containers of cut vegetables and prepared foods in reach in cooler no date mark.
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Restriction-Presence and Use (Pf)Inspector note: Gasoline powered scooter vehicle in dining room. Remove. Flammable substances not allowed in an occupied building.
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Eating Drinking or Using Tobacco (C)Inspector note: Evidence of smoking. Discontinue.
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Service Sink (C)Inspector note: No mop sink on premises. Install.
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System Maintained in Good Repair (C)Inspector note: Handsink is leaking from drain. Repair.
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Maintaining Refuse Areas and Enclosures (C)Inspector note: Remove buckets and debris from outside rear door.
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Heating Ventilation Air Conditioning System Vents (C)Inspector note: Duct buildup on ceiling above kitchen on and around HVAC vent. Clean to remove.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Gas power bike in dining room. Remove.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker is expired. Provide current.
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flagged at inspectionInspector note: No allergen statement on menu. Provide in print and online. Notice on printed menus and menu boards. Such food establishments shall include on all printed menus and menu boards a clear and conspicuous notice requesting a customer to inform the server before placing an order about the customer's allergy to a major food allergen. The notice shall state: Before placing your order please inform your server if a person in your party has a food allergy.
What changed since the previous inspection?
Compared with Pass on October 27, 2021: 15 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.