9 Thai Express

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Backflow Prevention Device When Required (P)critical
  Inspector note: Food preperation/culinary sink does not have air gap/indirect waste drain. Install.
  code 590.005/5-203.14-P*** · critical food-safety factorstatus: Pass
• ✓Service Sink (C)
  Inspector note: No mop sink on premises. Install.
  code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
• ✓flagged at inspection
  Inspector note: No allergen statement on menu. Provide in print and online. Notice on printed menus and menu boards. Such food establishments shall include on all printed menus and menu boards a clear and conspicuous notice requesting a customer to inform the server before placing an order about the customer's allergy to a major food allergen. The notice shall state: Before placing your order please inform your server if a person in your party has a food allergy.
  code L1status: Pass

What changed since the previous inspection?

Compared with Fail on May 13, 2024: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.