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A-1 Convenience

June 10, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings2

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Failed findings

Spoilage Unsafe Foodcritical

Inspector note: AT TIME OF INSPECTION found retail milk OUT OF DATE-removed-
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: HANDSINK @ 3 bay sink not accessibile for use-sink is block with cases of goods-CORRECT-clear area around sink to allow use of sink-
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: RESTROOM-clean the handsink of built up grime-
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: RESTROOM-provide single use towels ( paper towels )
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: BASEMENT-store items off the wall at least 12 inches-to allow for proper " pest " control-
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 28, 2009: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.