A-1 Convenience

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: Provide sanitizer and test kit for 3 bay sink
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Location Accessiblecritical
  Inspector note: Make 3 bay sink accessible and hand sink.
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓Insects Rodents Animals
  Inspector note: Keep rear door closed.
  code 35-6-501.111/.115** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: Remove any outdated whipped cream in dairy) juice reach in.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Defrost ice cream chest.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Basement -Remove any unnecessary articles.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 6, 2013: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.