✓
Abe & Louie's
May 10, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Shell stock Maintaining Identification (Pf)Inspector note: date of last sold / served not written on tags. Retrain staff.
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: Drawer unit and reach in under salad station inoperable. Make all necessary repairs. alternatiative means for refrigeration in basement walkin at 41F
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Warewashing Machines Manufacturers’ Operating Instructions (C)Inspector note: Glass washer in basement inoperable. Repair. Alternative means to wash glasses at bars
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System Maintained in Good Repair (C)Inspector note: Drain pipe leaking under prep sink. Repair.
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Anti-ChokingInspector note: Choke save expired. Provide current Anti-choking Procedures in Food Service Establishments. (1) Pursuant to M.G.L. c. 94 § 305D restaurants with a certain seating capacity are required to have one or more employees trained in a manual choke-saving procedure in accordance with 105 CMR 605.000: Approved Choke-saving Procedures. (2) Each food service establishment with a seating capacity that conforms with M.G.L. c. 94 § 305D shall: (a) Have on its premises while food is being served an employee trained in manual procedures approved by the Department to remove food lodged in a person's throat; and (b) Make adequate provision for insurance to cover employees trained in rendering such assistance.
What changed since the previous inspection?
Compared with Fail on May 3, 2024: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.