Cooked?✕
Academy Market
March 1, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings9
- critical findings2
Failed findings
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Approved SourcecriticalInspector note: Discontinue selling any and all packakaged baked goods in the store that do not have the proper ingredient list necessary to sell in a retail facility
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PIC Performing DutiescriticalInspector note: Owner on site not overseeng the cleaning and sanitizing of the facility
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Safe Food Handeling InstructionsInspector note: Frozen poultry without safe handling labels. address as discussed during inspection
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Insects Rodents AnimalsInspector note: Remove from the premises contact properly licensed pest control company if needed
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Non-Food Contact Surfaces CleanInspector note: Clean to remove all visible food spills stains and soils scattered throughout all the grocery shelvings and refrigeration units
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Single Service Articles Stored DispensedInspector note: Invert aluminum foil pans being stored on the shelves out for retail sale to minimize potential contamination
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Floors Designed Constructed InstalledInspector note: Remove odorous and visibly badly worn area rug by the front door
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Improper Maintenance of FloorsInspector note: Clean to remove all visible food spills stains and soils scattered throughout the facility
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Premises MaintainedInspector note: Remove all loose debris unrelated to the store - segragate personal belongings from retail food service
What changed since the previous inspection?
Compared with Fail on December 1, 2016: 8 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.