✓
Acapulco Mexican Restaurant
September 20, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: bar/clean interior white trays of ice machine • properly sanitize all knives in knife rack clean /sanitize/replace worn white scoop
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Food ProtectionInspector note: kitchen/provide covers to all employee drinks
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Food Contact Surfaces DesignInspector note: basement/provide scoop with handle for all bulk food bins/remove bowl
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Non-Food Contact SurfacesInspector note: defrost walk in freezer
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Equipment ThermometersInspector note: provide internal thermometers to register 41 degrees or below at bar reach in and beige reach in in kitchen
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Wiping Cloths Clean SanitizeInspector note: properly store all wiping cloths in a sanitizing solution • remove all sponges
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Toilet Enclosed CleanInspector note: basement restroom/provide self closing door
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: kitchen/clean/resurface worn white walls and shelving hot line/clean filters
What changed since the previous inspection?
Compared with Fail on September 12, 2013: 8 previous findings did not recur.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.