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Aceituna Grill
January 2, 2024 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings0
Failed findings
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: No thermal strips or irreversible thermometer for high temp dish machine. Provide either strips or thermometer.
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Sponges Use Limitation (C)Inspector note: Sponges observed at warewashing sink. Discontinue useing sponges for cleaning food contact surfaces. Sponges can harbor bacteria. Use green scouring pads
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Nonfood-Contact Surfaces (C)Inspector note: Cardboard and foil covering top of grease trap. Cardboard covering walk-in refrigerator floor. Discard cardboard and discontinue using cardboard to cover surfaces. Use materials that are cleanable durable and non-absorbent.
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Nonfood Contact Surfaces (C)Inspector note: Mouse droppings under shelf ar bar area. Clean and monitor for activity. Reviewed pest reports
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.