Adams Convenience Store

April 2, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings5
  • critical findings1

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: AT INSPECTION -inspector removed 3 cans of " old el paso " beans -dented cans - CHECK stock daily to insure safe products--
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: CLEAN the fronts of the white cabinets at microwave--
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: CLEAN the floor through-out retail area of built-up soil & dust--
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: RETAIL AREA- clean the square ceiling vent of built-up dust - ( over coffee sales area )
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: BASEMENT -REMOVE all items not needed in the "day-to-day " operation of the store- CLEAN basement of debris-trash-litter-etc. -REMAINING items must be stored off the walls at least 12 inches-& off the floor at least 6 inches----to allow for proper " pest " control--
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 27, 2011: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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