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Afc Sushi @ Walgreens No. 15390

November 23, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: The spicy tuna that was rolled in the retail case is elevated at 48F. Provide proper cold holding and be sure that items are getting cooled properly arfter preparation. (items were moved to the back refrigerators to allow for proper cooling as all the rolls were only made this morning)
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: They are out of test strips for the sanitizer. Provide test strips.
code 590.004/4-302.14-PF** · serious findingstatus: Fail
Thawing (C)

Inspector note: There are frozen items thatwing at room temperature. Thaw properly.
code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: There is a handwash sign at the prep sink. Remove the signage from the prep sink.
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 28, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.