✕

Alfredo's

September 20, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings8
critical findings1

← Back to the current restaurant page

Failed findings

PIC Knowledgecritical

Inspector note: No one on site with a current Food Safety Certificate. Provide documentation onf at least one full time employee who has enrolled in some form of Food Safety course for the re-inspection.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Fryer basket with what appears to be heavy grease build-up. Clean to remove. Long white cutting board visibly soiled and scoared. Clean to remove resurface or replace.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Container Labels

Inspector note: Provide lables on all sauce and food containers.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Extremely soiled wiping cloths observed being left out on counter tops. Discontinue and use a proper sanitizing solution.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Interior and exterior of 2 door deli cooler heavily soiled and with cacked on foods. Clean to remove. Interior and exterior of pizza cooler heavily soiled and with food spills. Clean to remove. Exterior of small white freezer heavily soiled. Clean to remove. Storage shelves in kitchen are visibly soiled. Clean to remove. Area by grease trap very odorous. The grease trap appears to be secure. Address.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Pizza cutter observed being stored on a soiled shelf. Discontinue and store al equipment and utensils clean and protected. Various peices of equipment observed beng stored visibly soiled. Clean to remove and store all equipment clean and protected.
code 24-4-903.11* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Lights near preparation table and storage shelves not shileded. Provide.
code 38-6-202.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Basement storage area heavily cluttered. Address.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 9, 2012: 8 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Brighton

See every restaurant in Brighton →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.