✓

Amelia's Taqueria

October 9, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Provide proper datemarking in the lower walkin for all items held 41F or below for more than 24 hours.
code 590.003/3-501.17-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Provide labels on all bulk storage bins
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Clean exterior of 4 burner range to remove built up soils.
code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
Surface Characteristics-Indoor Areas (C)

Inspector note: Floor in the basement prep observed with exposed cement.Repair Maintain floor smooth/durable/cleanable
code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
Cleaning Frequency and Restrictions (C)

Inspector note: Clean wall behind prep sink & ceiling tiles above prep station to remove food debris. Clean stainless steel wall behind cook line to remove soils
code 590.006/6-501.12-C* · lower-severity findingstatus: Pass
Cleaning Floors Dustless Methods (C)

Inspector note: Clean floor behind cook line to remove soils. Clean floor in basement prep location to remove food debris.
code 590.006/6-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 2, 2020: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.