American Bakers

March 1, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • PIC Performing Dutiescritical
    Inspector note: ProvideFood Allergy Certificate with Certified Food Managers name.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Clean interior of ice machine.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Test Kit Provided
    Inspector note: Replace chlorine test kit for sanitizer.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean vent fan screens in 2 door reach in
    code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 20, 2011: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up