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Amici
October 8, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings3
Failed findings
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PIC KnowledgecriticalInspector note: No allergen certification - provide
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Non-Compliance w/Employee Health PolicycriticalInspector note: Illness policy not understood - went over policy with owner
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Consumer AdvisoriescriticalInspector note: Provide proper consumer advisory on all menu items offered under cooked such as [ rack of lamb and veal chop ]
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Food Container LabelsInspector note: Label all bulk food containers as discussed • Label all bulk food containers to properly identify product
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Food Thermometers ProvidedInspector note: Provide a working food thermometer
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Food ProtectionInspector note: Keep all foods elevated off the floor at least six inches during storage
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Test Kit ProvidedInspector note: Missing chlorine test strips provide
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Non-Food Contact Surfaces CleanInspector note: Clean exterior of all cooking equipment - interior of all refrigeration units from all visible food spills stains and soils
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Outside Storage Improperly MaintainedInspector note: Clean around the barrels from all loose trash and debris
What changed since the previous inspection?
Compared with Pass on September 24, 2013: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.