Amsterdam Cafe

January 29, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Design
    Inspector note: replace worn and heavily stained cutting boards on both cold units in the kitchen.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Remove ice buildup from freezer next to the hot line and remove ice buildup from ice cream freezer. Remove tin foil from stove shelf on the hot line.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean drain compartment to the fryalator. Remove grease buildup. Clean interior of both American Range ovens on the hot line. Clean interior and exterior of the convection oven.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor throughout the kitchen. Focus on areas under and behind the cooking equipment on the hot line.
    code 36-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 15, 2015: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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